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You are here: Home / el Bachelor's ORIGINAL Recipes / Popped CAJUN Corn Kernels

Popped CAJUN Corn Kernels

January 3, 2013 By A Bachelor & His Grill 1 Comment
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INGREDIENTS:
-1 Cup Corn Kernels, Dry
-1/4 Cup Butter, or to Taste
-2 T Coarse Salt
-2 t Smoked Paprika
-1 t Garlic Powder
-1 t Fresh Ground Black Peppercorn
-1/2 t Ground Dried Oregano
-1/2 t Ground Dried Thyme
-2 Pinches Cayenne Pepper
-1 Dusting of Parmesan, Finely Grated

METHOD to the MADNESS:
-In small mixing bowl combine all Spices & Parmesan.
-Pop Corn.
-Drizzle Butter over Popped Corn, Dust with Spices, & toss to evenly coat.
-Now… Dig in TWO Handfuls at a time & ENJOY!

Popped CAJUN Corn Kernels

Popped CAJUN Corn Kernels


Filed Under: el Bachelor's ORIGINAL Recipes

Comments

  1. Meigen says:
    April 7, 2013 at 7:57 pm

    Very good!

    Reply

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