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Creamy Avocado Greek Yogurt Dip with Homemade Baked Tortilla Chips

April 14, 2013 By A Bachelor & His Grill 1 Comment
Creamy & Spicy Avocado Greek Yogurt Dip

Creamy & Spicy Avocado Greek Yogurt Dip with Homemade Baked Tortilla Chips   Print Creamy & Spicy Avocado Greek Yogurt Dip Author: A Bachelor & His Grill Recipe type: Appetizer Cuisine: Mexican Prep time:  15 mins Cook time:  5 mins Total time:  20 mins Serves: 4   Ingredients 2 Large Hass Avocados 1 Cup Greek Yogurt, Plain ¼ Cup [...]

Filed Under: el Bachelor's ORIGINAL Recipes Tagged With: appetizer, avocado, cumin, dip, garlic, greek yogurt, guacamole, mexican, onion, spicy, spread, tortilla, yogurt

Oven Roasted Wild Mushrooms & Onions with Garlic & Mediterranean Basil

March 31, 2013 By A Bachelor & His Grill Leave a Comment
Oven Roasted Mushrooms & Onions with Garlic & Mediterranean Basil

  Print Oven Roasted Wild Mushroom & Onions with Garlic & Mediterranean Basil Author: David, A Bachelor & His Grill Recipe type: Side Cuisine: Italian Prep time:  45 mins Cook time:  25 mins Total time:  1 hour 10 mins Serves: 4   Ingredients ½ Pound Oyster Mushroom ½ Pound Cremini Mushroom ¼ Pound Shiitake Mushroom ¼ Pound Button Mushroom [...]

Filed Under: el Bachelor's ORIGINAL Recipes Tagged With: basil, garlic, mushroom, olive oil, onion, oven, roasted, saute, sauteed, thyme

Herb & Spice Grilled Lamb Chops

March 30, 2013 By A Bachelor & His Grill Leave a Comment
Herb & Spice Grilled Lamb Chops with Roasted Peruvian Potatoes

Print Grilled Lamb & Roasted Peruvian Potatoes Author: David, A Bachelor & His Grill Recipe type: Main Cuisine: American Prep time:  2 hours 20 mins Cook time:  10 mins Total time:  2 hours 30 mins Serves: 4   Ingredients 8-12 Bone-in Lamb Chops, 1-1½” Thick ⅓ Cup Extra Virgin Olive Oil + 2 Tablespoons ¼ Cup Vidalia Onion, Finely [...]

Filed Under: el Bachelor's ORIGINAL Recipes Tagged With: DINNER, entree, garlic, grill, herb, lamb, lamb chops, onion, potatoes, roast, roasted, rosemary, saute, spice

The Unabashed Honest TRUTH & My Comfort in WILD Mushroom Soup

January 23, 2013 By A Bachelor & His Grill 5 Comments
WILD Mushroom & Rice Soup

My Friends: Over the last few years you have walked with me, following from the screens of your Cell Phones, Laptops, iPads, etc. – Joining my personal journey of bachelorhood, opening your lives to me, as I have so hoped to do in return for you. Over this period of time, I have genuinely connected [...]

Filed Under: Beyond the GRILL, el Bachelor's ORIGINAL Recipes Tagged With: cream, mushroom, onion, rice, rosemary, savory, soul, soup

Zesty Jalapeno Lime Guacamole

November 8, 2012 By A Bachelor & His Grill Leave a Comment
Jalapeno Lime Guacamole

INGREDIENTS: -4 Haas Avocados, Halved, Seeded, Peeled & Diced -1/2 Cup Cilantro Leaves, Rough Chopped -1 Lime, Juiced -1 t Ground Cumin -1/2 t Paprika -1/2 t Kosher Salt -1/2 t Ground Peppercorn -4 T Red Onion, Finely Diced -3 Roma Tomatoes, Seeded & Diced -2 Jalapeno Peppers, Seeded & Minced -2 Cloves Garlic, Peeled [...]

Filed Under: el Bachelor's ORIGINAL Recipes Tagged With: avocado, cilantro, cumin, garlic, guacamole, jalapeno, lime, mexican, onion, pepper, southwest, tomato

Cheddar-Stuffed & Bacon-Wrapped BURGERS!

October 27, 2012 By A Bachelor & His Grill 3 Comments
Cheddar-Stuffed & Bacon-Wrapped BURGERS!

INGREDIENTS (4 6oz Servings): -1 1/2 Lbs 80/20 Ground Chuck -8-10 Strips Bacon, Fat Rendered -8 Ounces Smoked Cheddar, Cut in 1/8 Slices -2-3 Cloves Garlic, Minced -1 Cup Mushroom, Chopped -1 Onion, Sliced 3/4-1″ -1 Red Bell Pepper, Sliced 1/2″ -3 T Worcestershire Sauce -2 T Olive Oil + Additional for Grilling Onion/Peppers -Coarse [...]

Filed Under: el Bachelor's ORIGINAL Recipes Tagged With: bacon, BBQ, burger, CHEESEBURGER, DINNER, grill, HAMBURGER, mushroom, onion, pepper, savory

Blue Cheese-Stuffed SLIDERS & Grilled Sweet Potato CRISPS

August 25, 2012 By A Bachelor & His Grill Leave a Comment
Blue Cheese-Stuffed SLIDERS & Grilled Sweet Potato CRISPS

INGREDIENTS: -2 Medium Sweet Potatoes -1 Lb Ground Beef (85/15) -6-8oz Blue Cheese Crumble -6oz Mini Bella Mushrooms -3 Cloves Garlic, Finely Minced -1 Small Sweet Onion, Chopped -4 T Olive Oil -2 T Worcestershire Sauce -Coarse Salt / Cracked Black Peppercorn, to Taste -Garnish: Fresh Arugula & Cherry Tomatoes, thinly sliced METHOD to the [...]

Filed Under: el Bachelor's ORIGINAL Recipes Tagged With: appetizer, blue cheese, burger, garlic, grill, mushroom, onion, savory, slider, sweet potato

Grilled Portobello w/ Cherry Tomato & Pepper Stuffing

July 9, 2012 By A Bachelor & His Grill Leave a Comment
Grilled & Stuffed Portabello

INGREDIENTS: -4 Large Portobello Caps (stems removed / rinsed thoroughly) -8oz Cherry Tomatoes (assorted colors) -4 Strips Hardwood Smoked Bacon -2-4 Cloves Garlic (chopped) -1 Jalapeno (thinly sliced) -3/4 Cup Asiago/Parmesan (grated) -1/2 Green Bell Pepper (thinly sliced) -1/2 Vidalia Onion (sliced 1/2″) -1/2 t Thyme (de-leaved / finely chopped) -1/2 t Oregano (finely chopped) [...]

Filed Under: el Bachelor's ORIGINAL Recipes Tagged With: bacon, basil, garlic, grill, healthy, mushroom, onion, oregano, pepper, portabello, rosemary, vegetable

SAVORY Oatmeal with Sauteed Mushroom/Onion & Thyme

May 22, 2012 By A Bachelor & His Grill 4 Comments
Savory Oatmeal

Step-by-Step RECIPE for “How to WIN Radically in your Underwear BEFORE your 1st Cup of Coffee”: INGREDIENTS:-1 Cup Steel-Cut Oatmeal (sub: Rolled Old Fashioned Oats)-2 Cups Water (if subbing Old Fashioned Oats – 1 Cup Water)-1/2 Cup Smoked Gouda (finely grated)-6-8oz Crimini Mushrooms-3-5 Whole Sprigs Fresh Thyme + 2-3 Sprigs of Fresh Thyme Leaves (garnish)-2 Cloves [...]

Filed Under: el Bachelor's ORIGINAL Recipes Tagged With: breakfast, garlic, mushroom, oatmeal, olive oil, onion, savory, thyme

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